Raised in open pastures. No hormones, no antibiotics. For an exquisite farm-to-table, nose-to-tail, slow food experience.
High-oleic Iberico fat ideal for lard making and other cooking uses. 4-8 lb units.
Makes the best lard for flaky pastries and incredible breads. 4-8 lb packages.
Meaty bones for cooking or stock. 2-3 lb. units