Bacon & Belly

Raised in open pastures. No hormones, no antibiotics. For an exquisite farm-to-table, nose-to-tail, slow food experience.

BACON, DRY CURED & SMOKED

Artisan dry-cured bacon with tasty, healthy high-oleic Iberico fat. About 12 oz/pgk.
$11.00

Bacon, Smoked, 2 lb pack

Wrapped and vacuum sealed in 1 lb. units
Sale $3.00/lb. savings
$13.00/lb. $10.00/lb. Avg. 2 lb.