BACON BURGER

BACON BURGER

Seasoned ground Iberico pork infused with dry-cured bacon. Vacuum sealed in 1 lb units; 2/pack
$10.00/lb. Avg. 2 lb.
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The Bacon Burger is seasoned ground Iberico pork infused with ground, hickory smoked dry-cured bacon. Juicy. Delicious. Decadent. (Also available in 3.5 ounce patties, 9 patties/vacuum sealed pack)

Ingredients

Ground pork, dry-cured bacon (pork salt, sugar, spices, sodium nitrite, sodium erythorbate), minced onion, salt & curing salt, minced garlic, black pepper