This convenient half pig bundle includes all the good stuff and will save you 25% compared to buying these cuts individually.
Approximate Weights of Cuts Included (Minimum guaranteed total weight: 75 lbs.)
(Shipped weights may vary from 75 to about 77 lbs of pork)
15 lb. Brined Chops
10 lb. Dry-cured Bacon
4 lb. Smoked County Sausage Links
4 lb. Smoked Andouille Sausage Links
4 lb. County Pan Sausage, Unsmoked
4 lb assorted link sausages
5 lb. Bacon Burger and Chorizo Burger
5 lb. Ground Pork
4-5 lb. Pork Roast
4 lb. Cubed Pork Steak 4 lb. Ribs (St. Louis-style) 3 lb Osso Buco (Shank) 2.5 lb Neckbone/backbone 2 lb Pork Pastrami
With enough lead time, we can usually process a custom order that may vary from the product weights and prices outlined above. Call us for details.
Product Details
- From purebred Iberico pigs naturally raised outdoors on our U.S. family farm with no antibiotics or hormones. Slow grown on high quality pastures to boost anti-oxidants and omega-3 fatty acids; supplemented on grazing with a limited ration of protein supplement and cereal grains.
- Pre-cut in convenient portion sizes.
- Vacuum packed and frozen.
- Each cut is individually packaged and labeled with cut name.
- Order is packed in an insulated container for shipping.
- Order to arrive frozen or very cold to the touch.
- Ships UPS ground within our 1-2 day delivery zones for a packing and shipping fee of $0.75 per lb. (See our Shipping & Billing Policy.)
- Additional UPS shipping charges for air freight.
- Approx. 2 to 3 cubic feet of freezer space required.
- Pork should maintain good quality for at least 6 months in your freezer.
"We hope you enjoy this farm-to-table, nose-to-tail, slow food eating experience from our family farm."