SAUSAGE, ANDOUILLE

SAUSAGE, ANDOUILLE

Smoked Cajun link sausage; vacuum packed in 1 lb units
$10.00/lb. Avg. 1 lb.
Sold Out

ANDOUILLE SAUSAGE

Cajun sausage links made with our locally ground Iberico pork, blended with spices, garlic and onion, then hickory smoked to perfection. Spicy but not too hot!

Product Details

  • From purebred Iberico pigs naturally raised outdoors on our U.S. family farm with no antibiotics or hormones.
  • Slow grown on high quality pastures to boost anti-oxidants and omega-3 fatty acids; supplemented on grazing with a limited ration of protein supplement and non-GMO cereal grains.
  • Pre-cut and packaged in convenient portion and package sizes.
  • Vacuum packed to maintain quality and extended shelf life; frozen hard; should maintain good eating quality for 4-8 months in your freezer. (Safe indefinitely while frozen.)
  • Order is packed in an insulated container for shipping and should arrive frozen or very cold to the touch.
  • Ships UPS ground within our 1-3 day delivery zones for a flat $29 fee.  (See our Shipping & Billing Policy.)

"We hope you enjoy this farm-to-table, nose-to-tail, slow food eating experience from our family farm."

Ingredients

Purebred Iberico Pork, Salt, Sugar, Spices, Onion, Garlic, Sodium nitrite